Presentations CF 2020

Presentations CONSOLFOOD 2020

 

Day 1: 22nd January 2020

 
SUNPOD - AN ORAL HISTORY OF SOLAR COOKING
Michael Bonke, Germany
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Overcoming hurdles to solar cooking diffusion by designing for diversity of cooking standards
Sara Hjalmarsson & Stefan Karnebäck, Engineers Without Borders, Sweden
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At your convenience: Which solar cookers are most convenient?
Stewart Maclachlan & Dave Oxford, SLiCK, UK
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Spreading the solar cooking virus: Some attempts to raise awareness in the UK
Stewart Maclachlan & Dave Oxford, SLiCK, UK
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PHOTOVOLTAIC SOLAR COOKER WITH NO BATTERIES USING ADVANCED ELECTRONICS
Antonio Lecuona Neumann, Ernesto García Ares (Oficina Técnica), Ana Marta Lallana Peña (Master student), Grupo ITEA, Universidad Carlos III de Madrid Leganés; España Download pdf
LESSONS LEARNED FROM APPLIED SOLAR COOKING IN COMMUNITY TAMERA/PORTUGAL
Franziska Klapper, Hannah Larndorfer and Katrin Münch
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ANALYSIS OF THE THERMAL BEHAVIOR OF A TUNNEL-TYPE DRYER WITH HYBRIDIZATION OF SOLAR TECHNOLOGIES
Margarita Castillo Téllez, Beatríz Castillo Téllez, Adrián Lobera Medina, Juan Carlos Ovando Sierra, Facultad de Ingeniería, Universidad Autónoma de Campeche Centro Universitario Del Norte, Universidad de Guadalajara, México
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Fighting the climate crisis through education: Using Solar cooking principles to teach bioclimatic design and other ecological topics.
Juan Bello Llorente, CIFP Someso , A Coruña, Spain
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Thermo-optical performance of a solar funnel cooker
Carrillo-Andrés1, A., Rodríguez-García, E.1, Apaolaza-Pagoaga, X.1, Ruivo, C.2, Cejudo-López, J.M.1, 1 University of Málaga, 2 University of Algarve
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RAYTRACING OPTICAL ANALYSIS OF A SOLAR FUNNEL COOKER
Carrillo-Andrés1, A., Rodríguez-García, E.1, Apaolaza-Pagoaga, X.1, Ruivo, C.2, Cejudo-López, J.M.1, 1 University of Málaga, 2 University of Algarve
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EDUCATIVE 1:1 PLATFORM OF SOLAR COOKERS AND OVENS AT THE TECHNICAL HEADQUARTERS UTFSM.
Pedro Serrano Rodríguez, Unidad de Arquitectura Extrema, Departamento Arquitectura, Universidad Técnica Federico Santa María, Chile
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Day 2: 23rd January 2020

 
Solar Drying in Nimar Region of India : Leading by Example
Raghav S Deosthale, S.C.Deosthale, C.G. Deshpande, S M Village Enterprise, Maheshwar, Madhya Pradesh, India
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SEMI-ACTIVE SOLAR DRYING AS A VALUE-ADDED POST-HARVEST TREATMENT FOR PLANT TISSUES Dejan Bogosavljević, Margarida Moldão, Luís Goulão, Lisboa, Portugal
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A Parabolic Solar Cooking Device Developed in Lesotho, Southern Africa
Ivan Yaholnitsky, Lesotho
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Field Trial to Determine the Capacity of a Single Person to Manually Maintain Multiple Beams on a Single Target ( * Looking at the difficulty of the Perceptual Task not the difficulty of the Motor Task)
Andrew Wilson BAppSc, Private Project Perth WA WA Australia
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Solar Cooking in the Canadian Arctic
Klaus Dohring, Canada
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Box Cooker Glazing: Sloped or Horizontal? A Study of the Optical Efficiency
Daniel Feuermann, Ben-Gurion University of the Negev, Blaustein Institute for Desert Research, Israel
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Experimental evaluation of the Tolokatsin V Solar Oven
Eduardo A. Rincón Mejía, Marco Aurelio Díaz Leal González, Eduardo Vázquez Valdez, Programa de Energía – Universidad Autónoma de la Ciudad de México, Ciudad de México; México
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SunStore Cooker – A battery type solar cooker charged by an automated sun tracking system
Akiko Ishibashi, Jonn Reim, Jakob Jensen Heliac ApS, Denmark
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Solar cookers as a Complement in Traditional Restaurants
Pedro Serrano Rodríguez, Unidad de Arquitectura Extrema, Departamento Arquitectura, Universidad Técnica Federico Santa María, Chile
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Design & Development of Novel Solar Still for Production of Potable Water
Manoj Kumar Soni, Ravish Kumar and Angad Singh Dhamija, Birla Institute of Technology and Science Pilani, Rajasthan, India
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SOLAR DRYING OF NOPAL (Opuntia ficus-indica) USING DIRECT TECHNOLOGIES
Luis Humberto Huerta Medina, Beatriz Castillo Téllez, Rachid Marzoug y Margarita Castillo Téllez, Universidad de Guadalajara, México
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DESIGN, CONSTRUCTION AND COMPARISON OF SOLAR VACUUM DRYER AND CONVENTIONAL SOLAR CABINET TYPE DRYER
Raúl Quiroz Martínez, Joel A. Salazar Pérez, Félix J. Reyes Vázquez, Juan C. Gutiérrez Villegas y Beatriz Castillo Téllez, Centro Universitario del Norte, Universidad de Guadalajara, México
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MATHEMATICAL MODELING OF DRYING OF NATIVE MAIZE DRYING
Beatriz Castillo Téllez, Margarita Castillo Téllez, Martha Fabiola Martín del Campo Solís and María de los Ángeles Camacho Ruiz, Centro Universitario del Norte, Universidad de Guadalajara, México
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HIGH TEMPERATURE SOLAR COOKING SYSTEM WITH A PCM ENERGY STORAGE UNIT
Olivia Alves, Vítor A. F. Costa – Departamento de Engenharia Mecânica, Universidade de Aveiro (Portugal)
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Experimental testing of a solar box cooker with thermal energy storage based on xylitol
Giovanni Di Nicola, Gianluca Coccia, Alessia Aquilanti, Sebastiano Tomassetti, Mariano Pierantozzi, Dipartimento di Ingegneria Industriale e Scienze Matematiche, Università Politecnica delle Marche, Ancona - Italy
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Cooking with stored Solar Energy
Seggy & Jane Segaran, SF Innovations, York, UK
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Promoting Solar Cooking in Northern Sri Lanka
Seggy & Jane Segaran, SF Innovations, York, UK
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Hybrid Solar Oven Limited or Limitless
David Chalker President – Sun BD Corporation, USA
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A FIELD TRIAL – USING A HEAT TRAP, INSULATION AND HEAT SINKS WITH A 1.8m PARABOLIC SOLAR CONCENTRATOR TO ATTEMPT THE PIZZA OVEN CHALLENGE AT LATITUDE 32S
Andrew Wilson BAppSc, Private Project in Perth, WA, Australia
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Day 3: 24th January 2020

 
PASSIVE SOLAR COLLECTOR FOR INDIRECT SMALL-SCALE DRYER
Antonio Lecuona Neumann, Eleonora Improta, Sonia López-Larroque, Alfonso Daniel Vega-Palenzuela, Grupo ITEA, Universidad Carlos III de Madrid Leganés; Spain
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MODELING AND DEVELOPMENT OF A SOLAR POWERED DATES DRYER
Talal Al-Shukaili, Sultan Qaboos University, Muscat, Sultanate of Oman
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Prediction of solar cooking dynamic conditions effects on different vegetables quality parameters
Carlotta Gilli, Giorgia Carrieri, Bárbara Ramos & Cristina L.M. Silva, University of Milan & University of Bologna, ITALY, Universidade Católica Portuguesa, CBQF, PORTUGAL
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Broccoli waste valorization through solar energy
Miriam Talia, Carlotta Gilli, Bárbara Ramos & Cristina L.M. Silva, University of Milan & University of Bologna, ITALY, Universidade Católica Portuguesa, CBQF, PORTUGAL
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INFLUENCE OF SOLAR PROCESSING ON BROCCOLI (BRASSICA OLERACEA L. SSP. ITALICA) FLORETS PROPERTIES
Giorgia Carrieri, Carlotta Gilli, Bárbara Ramos & Cristina L.M. Silva, University of Milan & University of Bologna, ITALY, Universidade Católica Portuguesa, CBQF, PORTUGAL
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DRYING FOOD: AN ANCIENT ART MEETS MODERN TECHNOLOGY
Menar Meebed, Egypt
External link: video
Towards sustainable Mediterranean bakery products – testing formulations with sundried Carob pulp and seed flour (Ceratonia siliqua L.)
Manel Issaoui, Univ. Monastir & Univ. of Kairouan, Tunisia
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Solar cooker on urban environment as a complement for Liquefied Petroleum Gas cooking – Case study on Las Tunas neighborhood, Buenos Aires
Manuel Semedo, Lucio Capalbo, Pamela Scanio, Institute of Energy, University of Buenos Aires - Argentina
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Solar Cookers International enhances the global solar cooking movement through leadership, advocacy, research, strengthening capacity and sharing resources
Caitlyn Hughes and Mindy Fox, Solar Cookers International, USA
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PANELBOLIC – AN HYBRID DIY PROJECT OF PANEL AND PARABOLIC SOLAR COOKER
Prof. Elmo Dutra Filho, MSc, Sunny Cooking Fogões Solares – Porto Alegre – RS – South Brazil
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A THREE-DOLLARS CARDBOARD PANEL SOLAR COOKER FOR LOW INCOME COMMUNITIES
Prof. Elmo Dutra Filho, MSc, Sunny Cooking Fogões Solares – Porto Alegre – RS – South Brazil
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Study of most efficient interior colors for solar box cookers
Sharon L. Clausson, Owner of Oursuncooks.com, San Diego, California USA
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The challenges of everyday solar-cooking in community
A. Fernández Torres, C. Karystinos, L. Herweg, Sunseed Desert Technology, Los Molinos Del Rio Aguas; Spain
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SOLABUNDANCE – AN AUTONOMOUS SMALL SOLAR POWER STATION FOR AROUND-THE-CLOCK COOKING, COOLING, HEATING, AND ELECTRICITY
Jürgen Kleinwächter, Olivier Paccoud, SunOrbit (Germany), Luftstrom (USA) and Tamera Testfield, Portugal
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